Depending on portion size (whole pepper vs. half), this dish works well as a main entree or a side dish. Any leftovers make an easy lunch or supper the next day.
Beans and greens are plant-based comfort food. A concentrated, flavorful broth surrounds mixed cooked greens, beans, garlic, and seasonings. This is super nutritious and delicious! Lots of fiber, protein, and micronutrients. Don’t scoff at leftovers; this tastes even better on the second day.