Planted Platter advocates eating a plant-based diet to improve human health, fight climate change, and save animal lives. To help achieve those goals, Planted Platter provides plant-based cooking classes, coaching, and connections.
We believe plant-based food should be simple, tasty, affordable, and accessible…for everyone, everywhere…around the corner and around the world.
Join us in building a network of individuals, restaurants, employers, and others celebrating plant-based eating and healthy lifestyles. Together, we can be a positive force for food as medicine, helping to reverse chronic health conditions such as diabetes, heart disease, cancer, and obesity.
Ready to get started?
Check the schedule of our healthy vegan nutrition and cooking classes. Classes are taught in person and online via Zoom. Custom group classes and workplace programs are available on request.