Hummus has become a common snack food in recent years. Time to start playing with some new flavors! With one basic recipe, you can easily make both of these variations.
Beans and greens are plant-based comfort food. A concentrated, flavorful broth surrounds mixed cooked greens, beans, garlic, and seasonings. This is super nutritious and delicious! Lots of fiber, protein, and micronutrients. Don’t scoff at leftovers; this tastes even better on the second day.