Harvest Cooking Classes at Pitney Meadows

Classes, News

Learn some new plant-based recipes for farm-fresh produce in these interactive cooking classes with Deb Czech, hosted by Pitney Meadows Community Farm. Each month’s recipes will be built around seasonal and freshly harvested produce from the farm’s gardens.

Each donation-based class (to benefit the farm) will be offered both in-person on the farm and via Zoom, so you can sign up for whatever suits your preferences and schedule. 

Event registration is available via the farm’s website; click on the dates below to sign up. (Some dates are not yet open for registration.) 

Thursdays from 6:00 pm to 7:30 pm Eastern Daylight Time
June 30
July 21
August 25
September 29
October 20
November 10